907.357.5000

Everett’s Brunch

Everett’s Brunch

Join us for Brunch every Sunday! Doors open at 8:30AM for NFL Sunday Ticket and Brunch is available in our Fine Dining room or in the Bar/Bistro. The bar is serving specialty drinks or try our made from scratch self serve Bloody Mary Bar.


SOUPS & SALADS


ALASKA SEAFOOD CHOWDER … 10

Halibut – Rockfish – Salmon – Shrimp – Clams

FRENCH ONION … 11

Caramelized Onion – Gruyere – Rustic Baguette

HILLSIDE BERRY … 11

Fresh Local Greens – Raspberry – Blueberry – Blackberry – Cucumber – Red Onion – Candied Pecans – Champagne Vinaigrette

HOUSE SALAD … 10

Fresh Local Greens – Pickled Red Onion – Tomato – Cucumber
Choice of Dressing: House Made Ranch – Blue Cheese – Balsamic – Champagne Vinaigrette


BREAKFAST


PARFAIT … 12

Vanilla and Honey Yogurt – Granola – Fresh Berries – Tasmanian Honey Drizzle

BENEDICT DU JOUR … 16

Chef’s Daily Selection

MAT-SU BREAKFAST BRUSCHETTA … 17

Fresh Tomato Relish – Grilled Baguette – Smoked Salmon – Poached Egg – Balsamic Reduction

QUICHE … 15

Reindeer Sausage – Mushrooms – Spinach – Roasted Red Pepper

ORLEANS FRENCH TOAST … 13

Deep Fried – French Batter – Rustic Baguette – Praline Caramel – Spiced Whipped Cream

DUTCH BABY PANCAKE … 13

Vanilla Cake – Lemon Curd – Raspberry Chutney

SHRIMP AND GRITS … 18

Garlic Shrimp – Tomato – Prosciutto – Stone Ground Grits – Goat Cheese

HUEVOS VERDE … 15

Two Crunchy Corn Tortillas – Brown Rice – Black Bean – Over Easy Egg – Roasted Jalapeno Sour Cream – Tomatillo Sauce
Vegan – Sub Smoked Tofu

BREAKFAST BURRITO … 15

Egg – Chorizo – Aged Cheddar – Truffle Potatoes – Candied Onion – Roasted Jalapeno Crème Fraiche
Vegan – Sub Smoked Tofu & Vegan Cheese

OMELETTE … 11

Bacon – Cheddar

MAT-SU OMELETTE … 13.50

Roasted Red Peppers – Red Onion – Heirloom Tomato – Bacon – White Cheddar

BREAKFAST PLATTER

Eggs – Home Fries – Toast – Bacon
2 eggs … 12 | 3 eggs … 14.50


SANDWICHES


LAKE FRONT VEGAN WRAP … 14.50

Lettuce – Tomato – Sprouts – Marinated Mushrooms – Roasted Sweet Potato – Red Onion – Roasted Red Bell Peppers – Tomato Wrap – Blackberry Chutney

EVERETT’S ½ LB BURGER … 17

½ lb. Snake Rivers Farm Kobe – Jalapeno Bacon or Local Bacon – Candied Onions – Tomato – Lettuce
Choice of Cheese: Havarti – Gruyere – Gorgonzola – Brie – Aged Cheddar – Povolone … 1
Diver Style: Scallop Frito … 6 | Sunny Side Egg … 2.50

VEGGIE BURGER … 15

House Made Veggie Patty – Vegan Garlic Aioli – Watercress – Tomato – Red Onion

CHICKEN SALAD SANDWICH … 14

Grilled Chicken – Golden Raisins – Walnuts – Baby Greens – Tomato – Sherry Mayonnaise – Butter Croissant – House Salad

PRIME RIB STEAK SANDWICH … 18

Shaved Prime Rib – Caramelized Red Pepper and Onion – Havarti – Tomato – Smoked Mustard Aioli


KIDS MENU


PARFAIT… 6

Vanilla Yogurt – Granola – Fresh Fruit

OMELETTE … 7

2 Egg Omelette – Cheddar

BREAKFAST BURRITO … 7

Eggs – Cheddar – Potato

GRILLED CHEESE … 6

Sourdough – Cheddar

BURGER … 8

4 oz. Kobe Patty
Add Cheese … 1


DRINKS


EVERETT’S MIMOSA … 10

Orange Juice – Sparkling Wine

EVERETT’S BLOODY MARY BAR … 12

Choice of House Jalapeno Infused Vodka or Titos Vodka – Bacon – House Made Pickles – Variety of Hot Sauces and Seasonings

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness, especially if you have a medical condition.
An 18% Gratuity will be applied to parties of 8 or more

Chef Tyler Howie

2017.09.21